Episode 36
Evanesce: A Plant-Based Packaging Solution to Revolutionize the Food Industry
In this episode of In With the New, Avril interviews Douglas Horne, founder of Evanesce, a company that creates sustainable packaging solutions.
In this episode, Avril interviews Douglas Horne, founder and CEO of Evanesce, a global leader in innovative sustainable packaging solutions.
Unlike many companies that use harsh chemicals in compostable or recyclable products, Evanesce stands out by harnessing starch and fibers derived from existing waste materials. These components are transformed into a range of compostable food service items and consumer packaging through an innovative process.
Doug shares his vision and goals of working with major fast food and food service companies to create a shift in consumer packaging.
Listen in to learn more.
Episode Highlights:
3:17 The importance of compostable packaging
11:09 The challenges with consumer education
31:15 The role of systems in enabling consumers to make sustainable choices